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2d ago
inMy pastry chef friend said my laminated dough looked like a road map and that one comment fixed my croissants
Oh man, my buddy had the same thing with his pie crust!
6d ago
inHot take: last Tuesday I made $1,850 in one day and I still can't decide if that was skill or luck
Wait, 70 percent blocked and the last guy said it was fine??
11d ago
in3 weeks ago a customer in Bend asked me why I tap the pipe before brushing, and I finally figured out why I do it
My grandpa used to knock on watermelons and somehow always knew which one was ripe.
14d ago
inI spent 6 years writing down the wrong stuff in my journal and a $2 notebook fixed it
Groceries lists from 2014 hit hard honestly.